Memorised
Welcome to this National Express service for London Liverpool Street.
We will be calling at Shelford, Whittlesford, Great Chesterford, Audley End, Newport, Elsenham, Stanstead Mountfitchet, Bishops Stortford, Sawbridgeworth, Harlow Mill, Harlow Town, Roydon, Broxbourne, Cheshunt, Tottenham Hale and London Liverpool Street.
I remember the first time Pat and I heard that announcement at Cambridge Station and were baffled by the long list of fantastically named stops. Mounfitchet!
Milk Done Right
Growing up milk always came in plastic, 1 litre bags. You'd get three bags in a pack and there were always packs that had been ravaged because people wanted to just buy a litre. There was sometimes the option to buy 1 and 2 litre cartons, but the good people wanted their milk in a bag, the way it's meant to be.
It wasn't until I think the 90s that at least P.E.I. had plastic milk jugs. What a novelty. Now I have milk packaging novelty in reverse. Yesterday my housemate and I went off to Sainsburys to pick up some food. Near the dairy section I saw something that literally made me clap and jump up and down. It was milk... in bags! And fancy pitchers! Into the cart they went. I was so excited that some lady even approached me to give me a business card for her eco-packaging business. Oh dear.
Anyhoo, let's have a look at milk bags, UK 21st century style...
Milk bag - check. Fancy pitcher - check. This one not only holds the milk bag, but also punctures it and has a lid. I'm much more used to these sort of old school pitchers. We had a yellow one at our house and my grandparents had an orange one. The bag was left exposed and you had to either cut the bag with scissors or with one of these clip snipper things.
Moving right along with the photo exposé.
The bag is secured into zee jug.
You Can Really Taste the Cuttlefish
Last night one of my house-mates cooked up a very yummy Thai red curry for dinner. To make it super authentic he also picked up some snacks at the Asian food shop. Behold, salty, fishy corn snacks!
These ones looked like bacon fries but mark my words did not taste like bacon fries. At first they were a bit salty and then a fishy aftertaste. The mascots sort of look like Earthworm Jim. Over-excited squids who look like Earthworm Jim.
How perfect, I had a hankering for something cuttlefish flavoured. If the flavour is authentic then they're more interesting looking than tasting. They're shaped sort of like a cuttlefish but more like a generic squid shape. These ones had a hint of scampi after taste. Certainly not as good as eating scampi proper. (For those not in the know, I discovered scampi last week, and it's sort of been my thing since then).
Needless to say, we have lots of these things left.
Sounds Thamesy
This past Saturday some mates and I took a jaunt to River Sounding at Somerset House. It's best described as an audio / atmospheric installation. The sound artist Bill Fontana recorded various bits in and around the Thames. These are being played back in underground areas of Somerset House that are normally not accessible to the public.
A lot of the rooms are tiny lil' coal holds. One area had a few grave stones that according to staff members, nobody knows the origin of. Neat stuff. The lights were all low and the sounds of the river were at times piercing and at other times shaking your innards. I took some photos but also a video to try to give a feel of the installation.
Lots more photos are over on Flickr













